PENGARUH FORMULASI JAGUNG MANIS (Zea mays L.var.Saccharata Sturt) DAN KEDELAI (Soya max Piper) TERHADAP KADAR PROTEIN SUSU KEDELAI JAGUNG MANIS

Title	PENGARUH FORMULASI JAGUNG MANIS (Zea mays L.var.Saccharata Sturt) DAN KEDELAI (Soya max Piper) TERHADAP KADAR PROTEIN SUSU KEDELAI JAGUNG MANIS
Edition	No. 15
Call Number	580.7 War P
ISBN/ISSN
Author(s)	Wardhani, Dwi kusuma - Personal Name
Subject(s)	Jagung manis Kadar protein Susu kedelai
Classification	580.7
Series Title
GMD	Karya Tulis Ilmiah
Language	Indonesia
Publisher	Akademi Famasi Samarinda
Publishing Year	2011
Publishing Place	Samarinda
Collation	57 halaman ; ilustrasi ; 29 cm
Abstract/Notes
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